Beverage Recipe

We’ve taken a walk through the farmers market for this fresh-forward smoothie made with Pure Leaf Sweet Tea, cantaloupe, kale, banana and medjool dates. ​

Pure Leaf Sweet Tea, apple juice/cider and a garnish of apple slices all make this flavorful concoction as crisp as a fall afternoon. Add bourbon to warm things up. ​

Basil leaves provide the perfect aromatic balance to the fruity goodness of raspberries, orange juice, passionfruit juice and Pure Leaf Raspberry Tea in this elevated mocktail.

Time to hone those muddling skills. This refreshingly easy mocktail features Pure Leaf Unsweetened Tea poured over muddled pineapple chunks and blackberries.

We could have called it Zesty, Zippy or Zingy, too. Ginger beer, carrot juice, lemon juice and Pure Leaf Sweet Tea make this thirst-quenching mocktail an instant classic.

This candy-inspired combination excites the palate with apple cider vinegar, Pure Leaf Sweet Tea and a squeeze of fresh lemon juice.

Don’t let the name fool you. This mocktail promises iced cold flavorful refreshment with orange juice, guava juice, pineapple juice and Pure Leaf Lemon.

A trio of citrusy tastes, mandarin, grapefruit and lemon, all freshly squeezed and combined with Pure Leaf Lemon Tea for a zesty and satisfying elixir.

A coconut-flake-rimmed glass sets the stage for the tropical taste of this bright punch featuring Pure Leaf Unsweetened Tea, coconut water, agave and lime juice.