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A delightful play on the Pimms Cup this cocktail is as refreshing as it is tasty.
- Bundaberg Ginger Beer 6 ounce
- Gin 1 ounce
- Pimms 1 ounce
- Lime Juice 0.5 ounce
- Cucumber ribbon and mint sprig to garnish 1
- Combine Gin Pims and lime juice in shaker.
- Shake then strain into a tall glass.
- Top with Bundaberg Ginger Beer.
- Garnish with cucumber ribbon and mint.
- Enjoy your drink!
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